Coffee Training Class | Barista Essentials

This course is for beginner and intermediate baristas. Whether you have no prior experience or if you’re ready to take your existing skill set to the next level to produce a beautiful flat white, we encourage you to sign up to this course.

Sho will go through all the basics you need to know, from grinder operation through to making a cup of coffee.

This course is recommended for those who want to work as a barista, or those who are currently working as a barista and want to improve their skills!

このコースは、バリスタの初中級者向けです。グラインダーの使い方からコーヒーの淹れ方まで、バリスタとして必要な基礎知識をお教えします。バリスタとして働きたい方、現在バリスタとして働いているけど、スキルアップしたい方にお勧めのコースです！

トレーニング内容

  • グラインダー操作、クリーニングの仕方
  • 正しいエスプレッソの抽出の仕方
  • 滑らかなミルクのスチームの仕方
  • ラテアートの注ぎ方、作り方
  • マシンのメンテナンス、クリーニングの仕方
  • 2人制、2時間のコースになります。

質問があればShoまで　sho@coffeeembassy.co.nz

$300 - payment on arrival, please bring cash

(現金でのお支払いでお願い致します。)

The Details

What we'll teach

  • How to operate and clean a grinder
  • How to properly extract espresso
  • How to steam smooth milk
  • How to pour and make latte art
  • How to maintain and clean the machine

What to expect

  • A hands on and fun approach
  • Easy to understand lesson for those fluent in Japanese
  • A 2hours course with 2 students, so you get plenty of time on the machine

What you'll get

  • Coffee on arrival
  • All coffee beans, milk and jugs provided
  • Basic coffee making knowledge to take into a hospitality role

What to bring

  • We will provide everything you need
  • If you have your own tools you would like to bring, feel free!
  • Payment is to be made on-site when you arrive, please bring cash

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